Places

It is written D’O, but can be read “cucina pop”, because Davide Oldani’s D’O restaurant in Cornaredo, in the province of Milan, has always had a more concrete and less random idea of cuisine: high-quality food without sky-high prices.

“It is neither showroom nor a store”, begins Piero Lissoni as he introduces the Living Divani Gallery, a new space that will be inaugurated by the brand in the heart of Milan on September 12, 2020.

A combination of high-quality and refined Italian design and Russian dishes makes Buro Tsum a must visit in Moscow, even in winter.

A contemporary reinterpretation of a mountain refuge, a warm and welcoming burrow of design, which opens onto a wonderful high-altitude mountain view.

In an eclectic mix of historical architecture, contemporary designer décor and iconic pieces, Casa Fortunato is a welcoming and refined hotel with thousands of stories to tell.

The restyling of the historical Camparino bar in the Galleria in Milan by Piero Lissoni and Miguel Casal Ribeiro preserves the antique appeal of this symbol of the aperitivo, opening the space to creations by chef Davide Oldani.

Maldivian, Chinese and Balinese architectural influence in the tropical design of water villas and a coral atoll beach.

In Amsterdam a fascinating cross between a high-class hotel and affordable hostel has reopened, offering high-quality hospitality, reliable accommodation and also the luxury of privacy at a low cost.

An Indian oceanside beach resort designed by Edward van Vliet is a pilot project in support of responsible eco-sustainable tourism.

The Peck Citylife outdoor seating area is an elegant and informal glass case, either a comfortable indoor garden in winter or a welcoming shaded terrace in summer.